Make & take | Italian bites included | BYOB

When: Thursday, November 6, 2025 5:30 – 7:00 PM
Where: Ciccio’s Olives: 12B S. 5th Avenue West Reading, PA 19611

Overview

Step into our cucina for a delicious, hands-on workshop celebrating the bold, sun-kissed flavors of Calabria through appetizers – just in time for the holidays! Together, we’ll create a flight of Calabrese-inspired crostini — crisp artisanal bread layered with vibrant seasonal toppings and our extra-virgin olive oil sourced directly from our small family farm in southern Italy.

Enjoy a guided extra virgin olive oil tasting featuring our two presses, then prepare distinctive Calabrian-style crostini toppings as you learn about flavors, textures, and traditions and hone your skills making:

• Roasted Pepper & Goat Cheese Crostini
• Rustic Bean Crostini
• Spicy Caprese Crostini

You’ll go home with your three creations and bread to plate and share in the comfort of your home.

Why It’s Special

This workshop celebrates Calabria’s vibrant coastal-mountain cuisine — rustic, bold, and built around simple ingredients treated with care. You’ll experience how high-quality olive oil transforms even the simplest dish into something extraordinary. Expect the warmth of Italian hospitality, a table full of color, and a fun, relaxed experience rooted in authentic southern Italian tradition.

Who It’s For

Perfect for home cooks, entertainers, or anyone who loves to gather and share good food. No experience necessary — just curiosity and appetite! Whether you come solo, bring a date, or join with friends, this class offers a friendly, interactive way to connect over flavor and craft.

Event includes:

• Hands-on workshop
• Guided olive oil tasting experience
• Italian bites
• Complimentary espresso, sparkling, & still water
• Class-made goodies to take home
• Use of apron during class
• Exclusive chef access in Ciccio’s Cucina

Whether you’re a pasta newbie or a seasoned home cook, this cozy class is perfect for anyone who loves good food and good Italian vibes.

Limited spots available; reserve yours today!